Embark on a holiday-tasting adventure as Bethel Woods Executive Chef Joel Trocino prepares 12 unique dishes inspired by the holiday classic, The 12 Days of Christmas. Each of the 12 offerings will pay homage to a particular ode in the song! Tickets are $99 per person and offer entry to the dinner and one complimentary glass of wine (chef’s selection).
A Partridge in a Pear Tree Pear Tart
Goat Cheese, Herbs, and Local Catskill Honey
Two Turtle Doves Turtle
Alligator Chili With Black Turtle Beans (Gf)
Three French Hens Coq Au Vin,
French Chicken Breast Stewed in Holiday Wine, Lardons & Mushrooms (GF)
Four Calling Birds Turducken Slider
Local “845” Raised Sliced Turkey, Duck, Chicken & Quail with Cranberry Aioli On Corn Bread Biscuit (GF)
Five Golden Rings
Delicata Squash Rings, Glazed with Local Maple & Orange Glaze (V, GF)
Six Geese of Laying La Belle Farm
Foie Gras Stuffed Deviled Eggs, with Crispy Skin (GF)
Seven Swans a Swimming
Black Swan Soup with Black Truffle, Root Vegetables & Puff Pastry
Eight Maids a Milking
Peppermint Bark Milkshakes
Nine Ladies Dancing
Pork Wings with Pink Lady Apple Glaze
Ten Lords of Leaping
Smoked Kangaroo & Rabbit Sausage Tacos
Eleven Pipers Piping Piping
Smore’s Hot Chocolate with Toasted Marshmallows
12 Drummers Drumming
Chocolate Lava Drum Cakes with White Chocolate Drumsticks
Please Note: Menu, dates, times, and locations are subject to change at any time.
