Closed until April 2025

Exclusive Museum Dining is offered at Yasgur's Farm Café, filled with farm-fresh variety. 

Spring Restaurant Week

April 1-April 13 LUNCH ONLY

Lunch Options (29.95) plus the $5 museum ticket

 

First course (Choose 1)
 

Tuna Tostada

Fresh Ahi Tuna, Green Onion, Shredded Cabbage, Spicy Aioli, Sweet soy and Sesame, Avocado Crema, Black Beans, Corn Tortilla (GF)

 

Pavillion Wedge Salad

Iceburg, Smoked Applewood Bacon, Charred Corn, Semi dried tomatoes, Gorgonzola, Cotija, Buttermilk Ranch Dressing

 

Main Course (choose 1)

 

Fried Green Tomato BLT

Braised Pork Belly, Frisse, Pimento Cheese, Smoked Tomato Jam, Citrus vinaigrette, Whole Grain Loaf with Crispy Fries

 

Truffled Lobster Mac and Cheese

Blend of Artisanal Cheeses, Truffle, Cavatappi, Lobster, Crispy parmesan topping

 

The All American Wagyu Burger

Wagyu Beef, Bourbon BBQ Bacon, American Cheese, Fried Egg, Special Sauce, Crispy Onion, Buttered Brioche, served with truffle fries

 

Dessert (choose 1)

 

Deep Fried Oreos

Cookies and Cream Ice Cream, Whipped Cream and chocolate sauce

 

Key Lime Pie
Graham Crumb, Meringue

 

Important Note: For food and beverage purchases, we have gone cashless! AmEx, Visa, Discover, and MasterCard will all be accepted. Museum tickets and gift shop purchases may still be made in cash.

Yasgur's Farm Café

Yasgur's Farm Café

Open April - December

Café Hours: 11:00 AM - 3:00 PM 

Download Menu

 

2025 Yasgur Farms Café Menu

Hours: 11:00 AM - 3:00 PM
 

Breakfast all Day

Egg and Cheese on Brioche, Choice of bacon, sausage, or ham) 12

Woodstock Omelet, eggs, peppers, onions, cheddar, bacon served with home fries (GF) 15

 

Lunch/Dinner

Soups

Tomato Soup

Chef’s Whim of the Day

Salads

Horiatiki-Greens, tomato, red onion, cucumber, feta, green pepper, kalamata olives, Aegean vinaigrette 14 (GF, V)

Asian Chicken-chicken, crispy wontons, rice noodle, lettuce, napa cabbage, edamame, scallion, almond, cilantro, ginger vinaigrette 15

Chopped Cobb- greens, bacon, tomato, bleu cheese crumble, avocado, egg 12/16

Classic Ceasar Salad-romaine, parmesan, toasted breadcrumbs, Caesar dressing 12/16

The Great Lawn Bowl-Quinoa, Hummus, tomato, chickpea, olives, cucumber, pepper, vegan cheese, pickled onion (GF, Vegan) 14

 

Wraps

Cranberry Chicken-chicken and cranberry salad, pea sprouts 14

Roasted Cauliflower Wrap-chick peas, pepper, arugula, hummus 15(Vegan)

Roman Chicken-Romaine, parmesan, chicken, Caesar dressing 15

Roast Beef and Cheddar-Horseradish Mayo, Lettuce, tomato 15

Panini pressed to order (served with chips)

Tunacado-five grain bread, Tomato, tuna salad, avocado, vegan pesto 16

Festival -crispy chicken, smoked ham, tomato, honey mustard, Swiss 16

Italian Mix-capicola, soppressata, mortadella, prosciutto, fresh mozzarella, roasted peppers, arugula, sundried tomato and Olive oil vinaigrette 16

The Box Office-fresh tomatoes, mozzarella, EVO, basil pesto 14 (V)

“CubaItalian”-Roast pork, ham, pickles, Swiss, mozzarella, sweet mustard, garlic mayo 16

 

From the Kitchen

Grilled Cheese and Tomato Soup 12

Chicken Cheesesteak Sandwich-Cheddar, peppers, and onions on a hero 16

Crispy Drunken Chicken Parm-crispy chicken, vodka sauce, fresh mozzarella, hero 14

Bethel Burger- angus beef, American cheese, lettuce, tomato, special sauce, brioche 15

French Dip Burger-Caramelized Onions, Gruyere, brioche, au jus 16

Rigatoni a la Vodka-Proscuitto, and peas 14

(Burgers can be substituted with an impossible burger $2 extra) (Gluten Free Bun $2 extra)

 

Sides

Crispy Fries 4

Truffle parmesan Fries 7

Avocado 3